Drinking water suspected as dozens fall ill in gastro outbreak at Queensland resort
Health authorities are investigating the source of contamination at a popular island resort off the coast of Brisbane after more than 50 people fell ill within a matter of days.
The investigation was launched on Moreton Islandâs Tangalooma Island Resort after dozens of reports of patients with gastro-enteritis filtered through to Queenslandâs Public Health Unit from Wednesday.
Dr Kari Jarvinen from the Metro South Public Health Unit said initial tests of the drinking water at the site returned positive tests of a bacterial infection.
âThis is being addressed and further testing is being undertaken,â he said.
âAll guests and staff have been advised to boil their drinking water or use commercially supplied bottled water until the issue is resolved.
âAnyone on the resort or anyone who has recently visited the resort should be alert for symptoms of gastro-enteritis and seek medical advice if they have concerns.
âInitial reports to Queensland Health involved 50 cases, however the exact number of people potentially affected is unknown.â
A spokeswoman for Tangalooma Island Resort said the initial tests by authorities returned positive samples of E.coli (Escherichia) bacteria.
âSome of our guests and staff have reported illness consistent with nausea, vomiting, diarrhoea, stomach cramps and a general feeling of being unwell,â she said.
âWe are currently working with both Queensland Health and Queensland Ambulance Service to ascertain exact numbers of guests and staff who have been affected and have also attempted to contact all guests who have departed the resort over this time.
âWe can say for certain that over the past few days, less than 10 people have reported any health issues to resort management.
âThere have been a number of cases we are aware of where guests have arrived to the resort recently with what appears to be viral infections consistent with Gastroenteritis, that was contracted prior to arrival.â
She said management had begun implementing its protocols to keep guests and staff safe.
âThe resort has completed a chlorination treatment on the water supply and are awaiting results of this action,â she said.
âAdvanced cleaning & sanitisation regimes are actioned in public areas and across guest facilities.
âAll staff have been briefed of the issue and have been provided with relevant information to keep themselves safe and guests safe.
âAll water is sourced from the underground water table and then filtered through the resortâs water-treatment plant.
âThe quality and safety of our water-treatment facility and water supply is regularly audited by independent experts to meet all regulatory and safety requirements.
âTo date there have been no previous issues of such a contamination in the resortâs long history.â
Notices and emails are being distributed within the resort, and surrounding properties are alerting visitors not to drink the tap water while bottled water is being distributed.
Queensland Health is preparing to send more investigators to the resort to continue testing.
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